amylase powder for baking online manufacture

(37)

lipase for cheese making use in industry of Bread baking and sweet essence
Contact Now

Description Lipase enzyme refers to a class of hydrolases capable of hydrolyzing fats into fatty acids, diglycerides, monoglycerides, and glycerol. A key characteristic of this enzyme is its broad pH range of ... Read More

2025-12-18 13:57:21

lipase enzyme in bread Used for For baking and Sweet essence
Contact Now

Description Lipase is a class of hydrolase enzymes that drive the breakdown of lipids into fatty acids, diglycerides, monoglycerides and glycerol. Lipase biological catalyst can catalyze the cleavage of both ... Read More

2026-01-21 12:10:07

glucoamylase powder 1000000U/G Food Grade Industrial Grade Enzyme Activity Can Be Customized
Contact Now

Glucoamylase is an enzyme preparation capable of completely hydrolyzing polysaccharides such as starch and dextrin into glucose. It primarily acts on the -1,4 glycosidic bonds at the terminal ends of polysaccha... Read More

2025-10-09 17:57:15

Fungal Alpha Amylase enzyme baking use in Bread baking Customizing enzyme activity specifications
Contact Now

Description Fungal Alpha Amylase is a highly purified enzymatic preparation obtained from Aspergillus oryzae through submerged fermentation, followed by a series of extraction and purification procedures. As a ... Read More

2026-01-17 17:09:24

Application of thermostable alpha amylase in starch processing and feed
Contact Now

Description Thermostable Alpha Amylase is a tailored enzymatic formulation boasting peak catalytic activity within a 90110C optimal temperature window. Derived from thermophilic microbial strains such as ... Read More

2026-01-16 16:59:53

Application of glucoamylase enzyme use in brewing industry starch sugar and food processing
Contact Now

Glucoamylase enzymes are a type of amylase preparation that can completely hydrolyze polysaccharides such as starch and dextrin into glucose through fermentation and cultivation by Aspergillus niger. They have ... Read More

2025-11-10 17:45:37

lipase 10000U the enzyme that breaks down fats Applied to bread and sweet essence
Contact Now

Description Lipase represents a category of hydrolase enzymes that facilitate the breakdown of lipids into fatty acids, diglycerides, monoglycerides, and glycerol. One of its prominent traits lies in a wide ... Read More

2026-01-07 17:17:05

Page 4 of 4|< << 1 2 3 4 >> >|