China Nanning Doing-higher Bio-Tech Co.,LTD company news

α-Amylase is a hydrolytic enzyme that catalyzes the breaking of α-1,4-glycosidic bonds within starch molecules. In flour processing, based on the difference in microbial origin, it is mainly divided into two categories: bacterial amylase and fungal amylase. Bacterial amylase: Mostly extracted from ... Read More

In the field of enzyme preparations, bromelain and papain are both commonly used plant-derived proteolytic enzymes, both possessing the core function of protein breakdown. However, due to significant differences in production costs, they have ultimately developed distinctly different application ... Read More

Lactose intolerance is a widespread dietary problem globally, primarily caused by a lack of sufficient lactase in the gut. This lactase enzyme is unable to completely break down lactose in dairy products into glucose and galactose, leading to discomfort such as bloating, diarrhea, and abdominal pain... Read More

The term “antibiotic alternatives” refers to the development and adoption of substitutes for antibiotics driven by issues such as bacterial resistance, environmental pollution, and food safety concerns stemming from antibiotic misuse. Since 1986, Sweden became the first country to ban antibiotics as ... Read More

The global enzyme market reached US$9.88 billion in 2020 and is projected to reach US$16.12 billion by 2027, with a compound annual growth rate of 6.7%. Globally, the application scope and market size of enzyme preparations are continuously expanding, with China experiencing the fastest growth. ... Read More

On July 23, 2015, a delegation from LION Corporation visited Doing Higher Enzyme specifically. The General Manager and Management of Doing Higher Enzyme warmly received and accompanied. Both parties had in-depth exchanges and discussions on the development history, core advantages, future strategies... Read More

Papain is a plant derived protease extracted from papaya fruit and has various application fields, including food industry, yeast extract, meat processing, pharmaceutical industry, healthcare, etc. The global papain market size is expected to reach 1.25 billion yuan in 2023 and 1.64 billion yuan by ... Read More

To further stimulate team vitality, create an organizational atmosphere for entrepreneurship, and strive for mid year targets, Doing higher enzyme has launched a themed team building activity called "Gathering Hearts and Strengths". From the three dimensions of culture entering the heart, mind, and ... Read More

Doing-higher Bio-Tech Co.,LTD, A global provider of customized enzyme preparation production and technical application services showcased its latest research and development achievements at the 27th China International Food Additives and Ingredients Exhibition. Once again, we bring remarkable ... Read More

Guangxi is the main production area for papaya, and according to statistics, papain products account for more than 80% of the national output, forming a relatively complete industrial chain. In the first half of 2015, the Nanning Inspection and Quarantine Bureau inspected and exported a total of 61 ... Read More