papaya enzyme powder 1000TU/MG,papain manufacturers, enzyme preparations have price advantages

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July 28, 2025
Category Connection: Papain
Brief: Discover the high-quality papaya enzyme powder 1000TU/MG, a premium protease extracted from papaya juice. Ideal for food processing, pharmaceuticals, and feed additives, this enzyme offers superior thermal stability and customizable enzyme activity up to 3 million u/g. Benefit from competitive pricing and versatile applications in meat tenderization, bread baking, and protein peptide production.
Related Product Features:
  • Extracted from papaya juice with high enzyme activity and thermal stability.
  • Customizable enzyme activity up to 3 million u/g for food and pharmaceutical grades.
  • Versatile applications in meat tenderization, bread baking, and protein peptide production.
  • Enhances feed utilization and promotes growth in livestock and aquatic animals.
  • Available in various fineness options (40, 60, 80 mesh) and packaging sizes.
  • Certified with HALAL, ISO, and FSSC22000 for quality and safety assurance.
  • Optimal performance at pH 7.0-8.0 and temperature 50-55°C.
  • Stored at low temperature (0-10°C) to maintain enzyme activity for up to 18 months.
Faqs:
  • What are the main applications of papaya enzyme powder 1000TU/MG?
    It is widely used in meat tenderization, bread baking, protein peptide production, pharmaceutical raw materials, and feed additives to improve digestion and growth in livestock.
  • How should the papaya enzyme powder be stored to maintain its activity?
    Store in a cool, dry place at 0-10°C, sealed and protected from moisture and light to maintain enzyme activity for up to 18 months.
  • Is the papaya enzyme powder suitable for pharmaceutical use?
    Yes, it can be customized into pharmaceutical grade products to aid digestion and alleviate symptoms like indigestion and gastric motility deficiency.