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water soluble food enzymes online manufacture

(441)

cellulase in food industry customized food grade&feed grade
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Description Cellulose enzymes are extracted and purified from high-yield bacterial strains by means of liquid deep aeration fermentation technology. Cellulase is a complex enzyme blend containing endoglucanase, ... Read More

2025-12-19 16:15:48

Glucose Oxidase 500U/G use in Food bread feed dairy products and medicine
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Description Glucose oxidase, a type of oxidoreductase, mediates the oxidation process of glucose. It primarily converts glucose into gluconic acid and hydrogen peroxide, with concurrent consumption of oxygen ... Read More

2025-12-25 15:54:47

glutamine transaminase 1000U use in roasted sausage and ham providing enzyme preparation sample
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Description Glutamine transaminase exerts its function primarily by catalyzing cross-linking reactions between varied protein molecules or different segments within a single protein chain. As a result, it ... Read More

2025-12-25 16:24:25

Xylanase in food is applied to bread baking customized food grade&feed grade
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Description xylanase exhibits a distinctive catalytic capacity to specifically decompose xylan . It acts on and severs the -1,4-glycosidic bonds present in xylan chains, which in turn degrades these macromolecu... Read More

2026-01-07 17:03:28

Neutral Protease for food customized food grade&pharmaceutical grade
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Description Neutral protease, a class of endopeptidases biosynthesized via the fermentation of Bacillus subtilis , demonstrates peak catalytic performance in neutral pH conditionsusually spanning a range of 6.0 ... Read More

2026-01-16 17:01:14

Transglutaminase for grilled sausage and ham sausage Guide the use of enzyme preparations
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Description Transglutaminase functions mainly by catalyzing cross-linking reactions between distinct protein molecules or among different segments of an individual protein chain. In doing so, it effectively ... Read More

2026-01-16 17:00:56

glucoamylase use in industry of Food and starch sugar Enzyme preparation sample testing
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Description Glucoamylase formulations are a specialized class of amylase enzymes, manufactured through the fermentation and culture of Aspergillus niger strains. This enzymatic preparation enables the complete ... Read More

2026-01-16 16:59:36

Application of Glucose Oxidase for Bread and food preservation and feed
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Description Glucose oxidase, a member of the oxidoreductase enzyme family, catalyzes the oxidative reaction of glucose. Its primary reaction converts glucose into gluconic acid and hydrogen peroxide, while ... Read More

2026-01-19 17:04:08

Feed Grade Acid Protease Enzyme Powder Customized enzyme preparation activity
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Description Acid protease is a type of endonuclease that is most suitable for pH 2.0~5.0. Its core function is to hydrolyze proteins into peptides, small peptides, and amino acids. It has outstanding acid ... Read More

2026-01-22 15:33:02

Flavourzyme application in protein hydrolysis customizing enzyme activity specifications
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Description Flavor enzymes are extracted by microbial fermentation and have strong protein hydrolysis ability, which can break down large molecular proteins into small peptide fragments and free amino acids. ... Read More

2026-01-22 16:01:37

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