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Alkaline Protease
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Baking Enzymes
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Fungal Alpha Amylase
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Fruit And Vegetable Enzymes
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Pectinase
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Alpha Amylase
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water soluble food enzymes online manufacture

(441)

beta glucanase enzyme use in industry of food and feed Customized enzyme preparation vitality
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Description Beta Glucanase is a specialized enzymatic preparation produced via the fermentation of Aspergillus niger strains, engineered to break down -glucan polysaccharides. This bioactive enzyme efficiently ... Read More

2026-01-16 17:00:10

Amylase For Baking 100000SKB For Baking Bread Customizing Enzyme Activity Specifications
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Product Details: Fungal amylase is refined from Aspergillus oryzae through deep cultivation, extraction, and other processes. It is an endoamylase that can rapidly hydrolyze the alpha-1,4-glucoside bonds inside ... Read More

2025-08-26 08:48:54

Pectinase Product 20000U/g Enzymes In Fruit Juice Production Ppt Customized Enzyme Activity
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Product Details: Pectinase is refined by fermentation of Aspergillus niger. The fruit juice after crushing contains solid substances such as pectin and cellulose. Depending on the molecular size, pectin acts as ... Read More

2025-08-26 08:42:13

Bromelain 2400GDU use in industry of dietary supplement Medical and health products
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Bromelain.CAS number is 9001-00-7. Plant protease is extracted from pineapple stems, leaves, and skins, and undergoes refining, purification, concentration, immobilization, freeze-drying, and other processes to ... Read More

2025-10-09 17:57:42

fungal amylase bread improver use in brewing industry and Bread baking
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Description Fungal amylase enzyme is an endo-amylase derived from fungal fermentation processes. It can quickly break down the alpha-1,4-glucosidic linkages within aqueous solutions of gelatinized starch, ... Read More

2025-12-18 13:57:27

Bulk Alkaline Protease Customized food grade&industrial grade
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Description Alkaline protease is manufactured via microbial fermentation utilizing Bacillus licheniformis Strain 2709. Classified as an enzyme with peak catalytic performance in alkaline conditions ,it ... Read More

2026-01-20 17:08:52

Neutral Protease for Beer Brewing Providing enzyme preparation sample
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Description Neutral protease is a type of endonuclease with an optimal pH of 6.0-8.0, which hydrolyzes proteins into peptides and amino acids. Widely used in industries such as food, feed, leather, and medicine... Read More

2026-01-22 15:14:29

lipase 10000U the enzyme that breaks down fats Applied to bread and sweet essence
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Description Lipase represents a category of hydrolase enzymes that facilitate the breakdown of lipids into fatty acids, diglycerides, monoglycerides, and glycerol. One of its prominent traits lies in a wide ... Read More

2026-01-07 17:17:05

lipase enzyme in bread Used for For baking and Sweet essence
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Description Lipase is a class of hydrolase enzymes that drive the breakdown of lipids into fatty acids, diglycerides, monoglycerides and glycerol. Lipase biological catalyst can catalyze the cleavage of both ... Read More

2026-01-21 12:10:07

thermostable alpha amylase use in brewing Starch processing fermentation and feed
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Description Derived through fermentation with Bacillus licheniformis, Thermostable Alpha Amylase exhibits efficient catalytic activity in hydrolyzing the glycosidic bonds of starch molecules at elevated ... Read More

2025-12-18 13:57:30

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