Rumah Produkprotease

Acid protease activity 50000U/g-200000U/g Send sample for testing

Sertifikasi
Cina Nanning Doing-higher Bio-Tech Co.,LTD Sertifikasi
Cina Nanning Doing-higher Bio-Tech Co.,LTD Sertifikasi
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Acid protease activity 50000U/g-200000U/g Send sample for testing

Acid protease activity 50000U/g-200000U/g Send sample for testing
Acid protease activity 50000U/g-200000U/g Send sample for testing Acid protease activity 50000U/g-200000U/g Send sample for testing Acid protease activity 50000U/g-200000U/g Send sample for testing Acid protease activity 50000U/g-200000U/g Send sample for testing Acid protease activity 50000U/g-200000U/g Send sample for testing

Gambar besar :  Acid protease activity 50000U/g-200000U/g Send sample for testing

Detail produk:
Tempat asal: Nanning, Guangxi, Tiongkok
Nama merek: Doing-Higher
Sertifikasi: ISO FSSC22000 HALAL
Nomor model: protease asam
Syarat-syarat pembayaran & pengiriman:
Kuantitas min Order: 1kg
Harga: dapat dinegosiasikan
Kemasan rincian: Kemasan luar: kotak kardus, drum karton
Waktu pengiriman: 5-15 Hari
Syarat-syarat pembayaran: T/T, Western Union,
Menyediakan kemampuan: 3T/hari

Acid protease activity 50000U/g-200000U/g Send sample for testing

Deskripsi
Sifat fisik: Bubuk kuning muda Aktivitas enzim: 50000 U/G-200000 U/G.
Bau: bau khas Kelarutan: Larut dalam air
Nilai pH optimal: 2.0-4.0 Suhu optimal: 50-55℃
Standar pelaksanaan produk: GB1886.174-2016 Jumlah tambahan: 0,1-0,3% (Tergantung situasi aktual)
Waktu hidrolisis enzimatik: Hidrolisis konvensional: 1-6 jam, Jenis Fermentasi: Ditentukan oleh Waktu Fermentasi

Acidic protease is refined by fermentation of Aspergillus niger. It can effectively hydrolyze proteins under acidic pH conditions and is used in industries such as food processing, leather processing, feed additives, and food brewing. Feed addition: By consuming an equal amount of feed, it can increase the protein digestibility of feed, promote the growth and development of young animals, obtain more nutrients, and reduce feed consumption. Leather processing: making the

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