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Powder Like Alpha Amylase Enzyme Used To Break Down Starch 4000U/G

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Powder Like Alpha Amylase Enzyme Used To Break Down Starch 4000U/G

Powder Like Alpha Amylase Enzyme Used To Break Down Starch 4000U/G
Powder Like Alpha Amylase Enzyme Used To Break Down Starch 4000U/G Powder Like Alpha Amylase Enzyme Used To Break Down Starch 4000U/G Powder Like Alpha Amylase Enzyme Used To Break Down Starch 4000U/G

Large Image :  Powder Like Alpha Amylase Enzyme Used To Break Down Starch 4000U/G

Product Details:
Place of Origin: Nanning, Guangxi, China
Brand Name: Doing-Higher
Certification: ISO FSSC22000 HALAL
Model Number: Alpha Amylase Enzymes
Payment & Shipping Terms:
Minimum Order Quantity: 1 Kg
Price: Negotiable
Packaging Details: Outer packaging: cardboard box, cardboard drum
Delivery Time: 5-15 days
Payment Terms: T/T,Western Union,MoneyGram
Supply Ability: 3T/day

Powder Like Alpha Amylase Enzyme Used To Break Down Starch 4000U/G

Description
Product Name: Medium Temperature Alpha Amylase Physical Propertie: Light White Powder
Enzyme Activity: 4000U/g Solubility: Soluble In Water
Optimal PH Value: 5.0~7.0 Optimal Temperature: 40~70℃
Execution Standards: GB1886.174-2016 Addition Amount: 0.1~0.5%
Enzymatic Hydrolysis Time: 4-6 Hours
Highlight:

enzyme used to break down starch 4000u/g

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4000u/g alpha amylase

enzyme used to break down starch 4000U/g Powder like, fully soluble in water, customized food grade&industrial grade

 

Light White Powder 4000u/G Alpha Amylase Enzymes Powder Soluble In Water

 

Description:

It is a high-yield strain selected by mutagenesis of Trichoderma Reese, and refined and extracted through liquid deep ventilation fermentation. This product is widely used in industries such as feed, textile, fuel ethanol, alcohol, traditional Chinese medicine extraction, food, fruit juice, etc.

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Specifications:

Origin Nanning, Guangxi, China
Physical properties Light white powder
Enzyme activity 4000U/g
Odor distinctive smell
Solubility soluble in water
Fineness 40 mesh, 60 mesh, 80 mesh (Customizable on demand)
Optimal pH value 5.0~7.0
Optimal temperature 40~70℃
Product execution standards GB1886.174-2016
Addition amount 0.1~0.5%
Enzymatic hydrolysis time 4-6 hours
Certification HALAL certificate
ISO Quality System Certification
FSSC22000 Food Safety System Certification
Product specifications Inner packaging: 1kg/bag, 5kg/bag, 20kg/bag.
Outer packaging: cardboard box, cardboard drum.

 

Notices:

1. Enzyme preparations are bioactive substances that are susceptible to the inhibitory and destructive effects of heavy metal ions (Fe3+, Cu2+, Hg+, Pb+, etc.) and oxidants. Contact with them should be avoided during use and storage;

2. For people who are easily sensitive, it may cause hypersensitivity reactions; Close contact or slight inhalation may irritate the skin, eyes, and mucosal tissues; During the use of enzyme products, it is recommended to wear protective equipment such as masks and eye masks.

3. Moisture proof, light proof, sealed and stored at low temperature (0-10 ° C) for 18 months. Enzymes experience a certain loss of enzyme activity during storage, with 5-10% loss of enzyme activity at 10 ° C for 6 months and 10-15% loss of enzyme activity at room temperature for 6 months.

4. Extending the storage period or being affected by harsh storage conditions such as high temperature and humidity can lead to an increase in usage.

 

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Applications:

·Beer;
·Alcohol production;
·Starch sugar;
·Textile industry: desizing process for silk, synthetic fiber, cotton and wool fabrics;
·Feed industry: improve digestion function and increase the energy utilization efficiency of the diet;
·Juice processing: Improve the transparency of juice and prevent turbidity;
·Fermented noodle products: improve finished product texture and extend shelf life;

 

Product advantages:

Enzyme protection technology ensures product stability;
Strict quality management system, enzyme activity is not falsely labeled;
Our proprietary formula technology meets individual needs;
Provide professional enzymatic hydrolysis technology solutions;

 

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Contact Details
Nanning Doing-higher Bio-Tech Co.,LTD

Contact Person: Tony Deng

Tel: +86 19162274316

Fax: +86-771-4060267

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