1000u g glutamine transaminase онлайн производство

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Использование трансглутаминазы в производстве ветчинной колбасы, рыбного филе, рыбного тофу
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Transglutaminase is a food enzyme preparation prepared by microbial fermentation, commonly used in sausage and ham processing. It can catalyze the covalent crosslinking of meat protein molecules, build a stable ... Подробнее

2026-09-07 17:55:50

Применение фермента трансглутаминазы в промышленности ветчинной колбасы и связывании мясного фарша
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Description Glutamine transaminase can catalyze the crosslinking and polymerization reactions between identical or different protein molecules, thereby improving and enhancing the properties of food proteins... Подробнее

2025-12-18 13:57:13

Применение фермента трансглутаминазы в горячекатаной колбасной оболочке
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Transglutaminase is a core texture-improving enzyme for meat products, widely used in the production of ham sausages and roasted sausages. It catalyzes the intermolecular covalent crosslinking of myofibrillar ... Подробнее

2026-08-26 14:52:46

Food Transglutaminase Enzyme powder For beef slices Bacon sausage ham
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Glutamine transaminase (TG enzyme) catalyzes the formation of lysyl covalent bonds between protein molecules. Under normal non-enzymatic catalytic conditions, it is difficult to break these bonds, which enables ... Подробнее

2025-10-09 17:56:57

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