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Detalhes do produto:
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| Nome do produto: | enzimas bromelaína | Propriedade física: | Pó amarelo claro |
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| Atividade enzimática: | 50000 U/g-1200000 U/g,600GDU-2400GDU | Solubilidade: | Solúvel em água |
| Valor de pH ideal: | 6,0-8,0 | Temperatura ideal: | 50-55 ℃ |
| Padrões de execução do produto: | GB1886.174-2016 | Valor adicional: | 0,1-0,3% (depende da situação real) |
| Tempo de hidrólise enzimática: | Hidrólise convencional: 1-6 horas |
Bromelain is extracted from pineapple stems, leaves, and skins, and is obtained through modern technology to produce plant protease. The pH range is 6-8, and the operating temperature is 50-55 ℃. The activity is influenced by various factors such as temperature, pH value, and heavy metals, and is used as a raw material for the production of digestive tablets and health products. Specifications: Origin Nanning, Guangxi, China Physical properties Light yellow powder Enzyme
Pessoa de Contato: Alice
Telefone: +86 19968343396
Fax: +86-771-4060266