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Datos del producto:
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| Nombre del producto: | enzimas bromelina | Propiedad física: | Polvo amarillo claro |
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| Actividad enzimática: | 50000 U/g-1200000 U/g, 600GDU-2400GDU | Solubilidad: | Soluble en agua |
| Valor de pH óptimo: | 6.0-8.0 | Temperatura óptima: | 50-55 ℃ |
| Estándares de ejecución de productos: | GB1886.174-2016 | Monto adicional: | 0,1-0,3% (depende de la situación real) |
| Tiempo de hidrólisis enzimática: | Hidrólisis convencional: 1-6 horas |
Bromelain is extracted from pineapple stems, leaves, and skins, and is obtained through modern technology to produce plant protease. The pH range is 6-8, and the operating temperature is 50-55 ℃. The activity is influenced by various factors such as temperature, pH value, and heavy metals, and is used as a raw material for the production of digestive tablets and health products. Specifications: Origin Nanning, Guangxi, China Physical properties Light yellow powder Enzyme
Persona de Contacto: Alice
Teléfono: +86 19968343396
Fax: +86-771-4060266