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商品の詳細:
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| 物理的特性: | ライトホワイトパウダー | 酵素活性: | 10000u/g-90000u/g |
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| 臭い: | 独特の匂い | 溶解性: | 水に溶ける |
| 最適なpH値: | 4.0-9.0 | 最適な温度: | 30-50℃ |
| 製品実行基準: | GB1886.174-2016 | 加算額: | 0.01〜0.1% |
| 酵素加水分解時間: | 1〜3時間 |
Lipase has a wide pH range, from acidic to neutral to alkaline (pH 6.5-10.5), and can catalyze both alpha and beta bonds in oils and fats. The hydrolysis products can obtain more glycerol diesters and monoglycerides; It can be used in baking bread, sweet essence, feed additive, detergent and other fields. Origin Nanning, Guangxi, China Physical properties Light white powder Enzyme activity 10000U/g-20000U/g Odor distinctive smell Solubility soluble in water Fineness 40 mesh,
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