Rumah ProdukAlfa amilase

Heat stable alpha amylase use in industry of Starch sugar Send sample for testing

Sertifikasi
Cina Nanning Doing-higher Bio-Tech Co.,LTD Sertifikasi
Cina Nanning Doing-higher Bio-Tech Co.,LTD Sertifikasi
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Heat stable alpha amylase use in industry of Starch sugar Send sample for testing

Heat stable alpha amylase use in industry of Starch sugar Send sample for testing
Heat stable alpha amylase use in industry of Starch sugar Send sample for testing Heat stable alpha amylase use in industry of Starch sugar Send sample for testing Heat stable alpha amylase use in industry of Starch sugar Send sample for testing Heat stable alpha amylase use in industry of Starch sugar Send sample for testing

Gambar besar :  Heat stable alpha amylase use in industry of Starch sugar Send sample for testing

Detail produk:
Tempat asal: Nanning, Guangxi, Cina
Nama merek: Doing-Higher
Sertifikasi: ISO FSSC22000 HALAL
Nomor model: Enzim alfa amilase
Syarat-syarat pembayaran & pengiriman:
Kuantitas min Order: 1kg
Harga: dapat dinegosiasikan
Kemasan rincian: Kemasan luar: kotak kardus, drum kardus
Waktu pengiriman: 5-15 hari
Syarat-syarat pembayaran: T/T, Western Union,
Menyediakan kemampuan: 3t/hari

Heat stable alpha amylase use in industry of Starch sugar Send sample for testing

Deskripsi
Nama Produk: Suhu sedang alfa amilase Properti Fisik: Bubuk putih ringan
Aktivitas enzim: 4000U/g Kelarutan: Itu dapat dikirim dengan satu kontainer 20".
Nilai pH optimal: 5.0 ~ 7.0 Suhu optimal: 40 ~ 70 ℃
Standar Eksekusi: GB1886.174-2016 Jumlah tambahan: 0,1 ~ 0,5%
Waktu hidrolisis enzimatik: Karton

Heat stable alpha amylase is extracted by fermentation of Bacillus licheniformis, with an optimal pH range of 6.0-6.5 and a temperature of 95-97 ℃. It can randomly hydrolyze starch, glycogen, and the a-1.4 glucosidic bond inside their degradation products, causing the viscosity of the gelatinous starch solution to rapidly decrease, producing soluble dextrin and oligosaccharides. Excessive hydrolysis can produce small amounts of glucose and maltose. Specifications: Origin

Rincian kontak
Nanning Doing-higher Bio-Tech Co.,LTD

Kontak Person: Alice

Tel: +86 19968343396

Faks: +86-771-4060266

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